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Common Seas

In California, boat owners have the option to either document their vessels federally through the United States Coast Guard (USCG) or register them with the state. Here are some common reasons people choose documentation over state registration: While state registration can be simpler and more economical for smaller recreational vessels, documentation offers benefits for commercial

The coastal beauty of San Diego is matched only by the richness of its fishing industry and culinary delights. Amidst this synergy, Bluefin Tuna stands out as a prized catch, gracing the menus of local restaurants. Yet, the path to legally selling Bluefin Tuna commercially to chefs in California involves various aspects. In this posting,

Here in San Diego, we are fortunate to be surrounded by an abundant and diverse marine ecosystem. Our ocean is home to a myriad of seafood options, offering not only delicious delicacies but an opportunity to make a positive impact on our environment. When it comes to making sustainable seafood choices, there’s no better option

Current Challenge: Market Disruptions & Instability This is part two of a six part series. As we built this platform, we surveyed commercial fishermen to identify pain points in the industry where we might be able to serve the community or fill a gap in the market. Over the course of two years we used

Current Challenge: Inadequate Distribution & Marketing Channels This is part one of a six part series. As we built this platform, we surveyed commercial fishermen to identify pain points in the industry where we might be able to serve the community or fill a gap in the market. Over the course of two years we

Greetings, fellow seafood lovers! We are thrilled to dive into a topic close to our hearts: the importance of supporting local seafood. You hear the phrase “buy local” all the time, but why does it matter? It’s not just a trend: buying local seafood really does have a ripple effect on reducing environmental impacts and

“Documented” and “state registered” are terms often used in the context of maritime law and vessel registration.  They refer to two different methods of registering vessels, each with its own set of regulations and benefits. The main difference between a documented boat/vessel and an undocumented boat/vessel lies in their registration and certification processes. A documented

As educated consumers, we need to start the conversation with markets and restaurant staff about local seafood. You have the right to transparent information regarding the origin of your seafood. It’s also important to understand that if a restaurant or market sells local seafood, it does not mean they always sell local seafood or that all the seafood they